My sister Kristine's childhood favorite--a perfect no-fat goodie. For the cookie sheet, you cut open a brown paper bag.
2 egg whites (the eggs are, obviously beaten; on another card the words "stiff & dry" are crossed off--perhaps because she stopped when they were stiff and damp?)
1/2 c. sugar
add sugar 6 T one at a time
& after adding 1/2 t. vanilla,
add rest of the sugar
Bake w/br paper, at 250 = 50 minutes
No comments:
Post a Comment